McDonald’s puts a chickeny twist on a classic fan-favorite with the introduction of its new 700-calories Chicken Big Mac.
The McDonald’s Chicken Big Mac includes two juicy tempura chicken patties, special sauce, cheese, lettuce, and pickles on a signature sesame seed bun.
As mentioned earlier, the new chicken sandwich has 700 calories, and nearly half of those are from fat, clocking in at 48%. Meanwhile, carbohydrates account for 35% of the Chicken Big Mac’s total calories, while protein represents only around 17% of the calories.
You can take a closer look at the full nutritional breakdown of a Chicken Big Mac from McDonald’s in the table below:
| Nutrition Facts | |
|---|---|
| Calories | 700 |
| Calories From Fat | 333 |
| Total Fat | 37g |
| Saturated Fat | 8g |
| Trans Fat | 0g |
| Cholesterol | 60mg |
| Sodium | 1410mg |
| Carbohydrates | 61g |
| Fiber | 2g |
| Sugars | 7g |
| Protein | 25g |
Ingredients
Chicken Big Mac Patty: Water, White Boneless, Skinless Chicken, Salt, Seasoning (rice Starch, Pea Starch, Lemon Juice Solids, Natural Flavors), Seasoning (wheat Starch, Yeast Extract, Salt, Flavors). Battered and Breaded With: Water, Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Bleached Wheat Flour, Modified Corn Starch, Salt, Leavening (baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Calcium Lactate), Spices, Wheat Starch, Dextrose, Corn Starch. Breading set in Vegetable Oil.
Big Mac Bun: Water, Sugar, Soybean Oil, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Contains 2% Or Less: Salt, Dextrose, Corn Starch, Modified Food Starch, Vinegar, Sesame Seeds, Potato Starch, Vegetable Proteins (pea, Potato, Rice And/or Faba Bean), Sunflower And/or Canola Oil, Maltodextrin, Wheat Gluten, Natural Flavors, Dough Conditioners (enzymes, Ascorbic Acid).
Big Mac Sauce: Water, Soybean Oil, Egg Yolks, Distilled Vinegar, Sweet Relish (diced Pickles, Sugar, High Fructose Corn Syrup, Distilled Vinegar, Salt, Corn Syrup, Xanthan Gum, Calcium Chloride, Spice Extractives), Spices, Onion Powder, Garlic Powder, Salt, Sugar, Propylene Glycol Alginate, Vegetable Protein (hydrolyzed Corn, Soy And Wheat), Caramel Color, Turmeric, Extractives of Paprika, Soy Lecithin.
Pasteurized Process American Cheese: Water, Milk, Cream, Salt, Sodium Citrate, Citric Acid, Cheese Cultures, Enzymes, Soy Lecithin, Color Added.
Pickle Slices: Water, Cucumbers, Distilled Vinegar, Salt, Calcium Chloride, Alum, Potassium Sorbate (preservative), Polysorbate 80, Natural Flavors, Extractives Of Turmeric (color).
Shredded Lettuce: Lettuce.
Allergens
McDonald’s new Chicken Big Mac contains the following two major food allergens:
- Wheat
- Sesame
- Milk
- Soy
- Egg
